tag:blogger.com,1999:blog-23147607.post2972059066796217564..comments2024-01-25T01:25:16.718-08:00Comments on Evolving Tastes: Peach Cobblerevolvingtasteshttp://www.blogger.com/profile/12965307088019704302noreply@blogger.comBlogger26125tag:blogger.com,1999:blog-23147607.post-27982409817146630982009-07-03T01:22:14.785-07:002009-07-03T01:22:14.785-07:00I had 3 peaches that were about to turn, so I goog...I had 3 peaches that were about to turn, so I googled "'3 peaches' cobbler" and this recipe came up. worked like a charm. I used a packet of Kroger peaches and cream instant oatmeal and a dash of maple syrup in lieu of ameretto. Good stuff. Thanks.WISEhttps://www.blogger.com/profile/03372525291728468963noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-81539144164556612222008-11-11T01:58:00.000-08:002008-11-11T01:58:00.000-08:00hey i tried it is it supposed to rise a bit? cause...hey i tried it is it supposed to rise a bit? cause mine seemed flat in such a large dish. also i've done it with canned peaches and is good but think they need to be drained and dried alot as mine was a bit soft. oh and less sugar with the tinned peaches i think. great with natural yoghurt. thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-23147607.post-62277197622476436102008-09-24T15:11:00.000-07:002008-09-24T15:11:00.000-07:00It was very exciting to see oats used in a cobbler...It was very exciting to see oats used in a cobbler, my Mom and I always used oats. Your recipe is excellent, I have never made cobbler with the batter on the bottom, I always dropped the oat batter on top so yours was a wonderful new treat. Very good, thanks, SylviaSylvia Thttps://www.blogger.com/profile/14774151162894106757noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-65323488550865815942007-10-10T09:18:00.000-07:002007-10-10T09:18:00.000-07:00Thanks Smita. How have you been? I have hardly bee...<I>Thanks Smita. How have you been? <BR/><BR/>I have hardly been reading other blogs and my own blog has been inactive for over a week, but I hope to catch up soon.</I>evolvingtasteshttps://www.blogger.com/profile/12965307088019704302noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-22080716972449281232007-10-04T19:58:00.000-07:002007-10-04T19:58:00.000-07:00Hiya! I have the recipes to send but no email addr...Hiya! I have the recipes to send but no email address to send them to :) can you drop me a line at: tasteslikehome@gmail.com please and I'll forward the recipes you.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-88908547135032744972007-10-04T13:24:00.000-07:002007-10-04T13:24:00.000-07:00True southern belle style cobbler!! Looks delish :...True southern belle style cobbler!! Looks delish :-) <BR/><BR/>SmitaServesYouRighthttps://www.blogger.com/profile/13466022858238391453noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-63653830965020429912007-10-03T10:10:00.000-07:002007-10-03T10:10:00.000-07:00Siri, thanks.Rasa, oh c'mon now, you are being way...<I>Siri, thanks.<BR/><BR/>Rasa, oh c'mon now, you are being way too modest.<BR/><BR/>Shilpa, how nice to see you here after a long time! Look forward to your clafoutis, which like you said, is similar, but I bet the French version will have something special to it.</I>evolvingtasteshttps://www.blogger.com/profile/12965307088019704302noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-55945400448823141622007-10-03T06:42:00.000-07:002007-10-03T06:42:00.000-07:00oh-ho, decadent indeed! :) i know what you mean ab...oh-ho, decadent indeed! :) i know what you mean about grabbing the last fruits of the season! i already miss the short-lived strawberry season! :( i recently made something similar (clafoutis) but have not posted the pictures yet!Shilpahttps://www.blogger.com/profile/01775487084298169773noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-79989002249952412282007-10-02T20:04:00.000-07:002007-10-02T20:04:00.000-07:00I only wish I know how to bake better. Sigh. ;)I only wish I know how to bake better. Sigh. ;)Rasa Malaysiahttps://www.blogger.com/profile/00160569781914045054noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-65771831780524756112007-10-01T18:35:00.000-07:002007-10-01T18:35:00.000-07:00Yummy recipes..:DYummy recipes..:DSirihttps://www.blogger.com/profile/07438643462234694246noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-86669671300078198072007-09-30T18:04:00.000-07:002007-09-30T18:04:00.000-07:00Cynthia, couldn't agree more!Sig, nice to see you ...<I>Cynthia, couldn't agree more!<BR/><BR/>Sig, nice to see you here. This particular cobbler is super easy to make at home. I have seen others where the batter is poured on top of the fruit, but I am taken by this one for now because I like the idea of the colorful fruit on top.</I>evolvingtasteshttps://www.blogger.com/profile/12965307088019704302noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-13722629738631970332007-09-30T14:19:00.000-07:002007-09-30T14:19:00.000-07:00Oh wow, love peach cobbler... never tried it at ho...Oh wow, love peach cobbler... never tried it at home though... beautiful pictures...Sighttps://www.blogger.com/profile/16949737485794919264noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-70234985733473532502007-09-29T17:44:00.000-07:002007-09-29T17:44:00.000-07:00Comfort in a every spoonful.Comfort in a every spoonful.Cynthiahttps://www.blogger.com/profile/01565340772467109199noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-8322758319872148962007-09-29T13:56:00.000-07:002007-09-29T13:56:00.000-07:00Mansi, this is a really easy and comforting desser...<I>Mansi, this is a really easy and comforting dessert, even if you have never tried it before.<BR/><BR/>Musical, Viji, Rajitha, Bhags - Thank you all!<BR/><BR/>Roopa, I think you could try canned peaches. Drain well to get all the syrup out before you put them in the pan.<BR/><BR/>sra, pucca, it is definitely 2 cups. I used a 2-cup capacity wide bowl to measure instead of squishing the slices into cups, and these were fairly large peaches too. Do you get peaches in India otherwise? If not, I was trying to think what other fruit you could use. Banana of course, like I mentioned above, but any other fruit that is quite firm even when ripe should be fine. </I>evolvingtasteshttps://www.blogger.com/profile/12965307088019704302noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-45924912928343222162007-09-29T13:48:00.000-07:002007-09-29T13:48:00.000-07:00thecooker, lucky me too, to have your comment. Qui...<I>thecooker, lucky me too, to have your comment. Quick cooking oats worked out really well, they just blended into the batter. <BR/><BR/>Kelly, it is delicious.<BR/><BR/>Thanks Suganya. For fall fruit, figs might work well here though beware that they could possibly get overcooked if ripe. I also think sliced bananas would work here just as well. <BR/><BR/>Richa, get those peaches sooooooooooon, there are not going to be too many good ones left anymore. </I>evolvingtasteshttps://www.blogger.com/profile/12965307088019704302noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-35671822726140282462007-09-28T23:43:00.000-07:002007-09-28T23:43:00.000-07:00I'm amazed that's just three peaches (or 2 cups). ...I'm amazed that's just three peaches (or 2 cups). Makes me wonder whether my measures are right - I often encounter this. It looks yummy and I'm dreaming about this for dessert tomorrow - dreaming, because I haven't seen peaches yet here!srahttps://www.blogger.com/profile/03243944393796831559noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-85900930774938161152007-09-28T21:29:00.000-07:002007-09-28T21:29:00.000-07:00never have tasted a cobbler and dont know when wud...never have tasted a cobbler and dont know when wud I do....this one looks wonderful..probably its time for inspiration cooking nowbhahttps://www.blogger.com/profile/15235502611344558502noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-87250769415537634072007-09-28T21:04:00.000-07:002007-09-28T21:04:00.000-07:00wow looks awesome :) can i use canned peaches ??wow looks awesome :) can i use canned peaches ??Roopahttps://www.blogger.com/profile/03715088868467234305noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-87623708246462845122007-09-28T15:57:00.000-07:002007-09-28T15:57:00.000-07:00yummm..i love cobblers and peach is quite up on to...yummm..i love cobblers and peach is quite up on top in my list..urs looks very very goodRajithahttps://www.blogger.com/profile/15687505337772793643noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-88808921683204292432007-09-28T14:12:00.000-07:002007-09-28T14:12:00.000-07:00Yummyyyyyyyyyyyy looking Cobbler.mmmmmmmm should t...Yummyyyyyyyyyyyy looking Cobbler.mmmmmmmm should try it.Vijihttps://www.blogger.com/profile/03387093336698538977noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-59723995186902959752007-09-28T13:27:00.000-07:002007-09-28T13:27:00.000-07:00Yummy looking cobbler and love the use of oats, de...Yummy looking cobbler and love the use of oats, dear! and yes, peach season is getting over :(.musicalhttps://www.blogger.com/profile/07166797277993509485noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-46557561064533749042007-09-28T12:20:00.000-07:002007-09-28T12:20:00.000-07:00this looks beautiful! peaches are great fruits..I'...this looks beautiful! peaches are great fruits..I've never tried making a cobbler before, but I guess it's time will come:) Oats and Amaretto is a nice variation!Mansihttps://www.blogger.com/profile/01109414198476017680noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-73434178658029388862007-09-28T11:14:00.000-07:002007-09-28T11:14:00.000-07:00Yummmmmmmmmmm!! the peaches i got last wknd were n...<B> Yummmmmmmmmmm!! </B><BR/>the peaches i got last wknd were not up to the mark, hope to get a few more weeks of it :)Richahttps://www.blogger.com/profile/08386161012677274105noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-49426623858211666392007-09-28T11:04:00.000-07:002007-09-28T11:04:00.000-07:00I was just about to ask any butter substitute. 6 t...I was just about to ask any butter substitute. 6 tbsp for that big a pan sounds reasonable. I have never made cobbler and am not a big fan of peaches too. Do you know any fall fruit that I can use here. The cobbler, BTW, looks fantastic!Suganyahttps://www.blogger.com/profile/12821337638419512585noreply@blogger.comtag:blogger.com,1999:blog-23147607.post-79425125025537938882007-09-28T10:44:00.000-07:002007-09-28T10:44:00.000-07:00Oh yum, sounds great!Oh yum, sounds great!KellytheCulinarianhttps://www.blogger.com/profile/17157742508302761756noreply@blogger.com